BAKING WITH GLUTEN-FREE FLOURS
31.01.2017 14:09
Are you looking for delicious vegan and gluten-free muffins and brownies? Very easy to make with our fine and tasty almond flour.
Our de-oiled almond flour is made from shelled sweet almonds, is high in protein and has a far lower fat content than conventional almonds.
For more informations Order it our «Application Sheet Sweet pastries with gluten-free flour», including muffin recipe
Would you like a product sample from our Cereals & Ingredients division, the Marbacher Ölmühle, or advice? We're here to help.